QuickStats: Percentage of Adults Aged 20 Years or Older Who Consumed Fruit on a Given Day, by Race and Hispanic Origin — United States, 2015–2018

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During 2015–2018, on a given day, 67.3% of adults aged ≥20 years consumed any fruit; 29.7% consumed citrus, melons, or berries; 47.5% consumed other whole fruits; and 30.8% consumed 100% fruit juice.

Non-Hispanic Asian (76.5%) and Hispanic adults (72.2%) were more likely to consume any fruit on a given day than non-Hispanic White (66.3%) and non-Hispanic Black adults (63.7%).

Non-Hispanic Black adults were least likely to consume citrus, melons, or berries (20.5%) and other whole fruit (35.6%), and non-Hispanic Asian adults were most likely to consume other whole fruits (60.1%).

A higher percentage of non-Hispanic Black (37.7%) and Hispanic (37.5%) adults consumed 100% fruit juice compared with non-Hispanic White (28.5%) and non-Hispanic Asian (28.9%) adults.

Source: NCHS Data Brief, no. 397, National Center for Health Statistics. https://www.cdc.gov/nchs/data/databriefs/db397-H.pdf

https://www.cdc.gov/mmwr/volumes/70/wr/mm7036a5.htm


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Page last reviewed: September 10, 2021
Page last updated: September 10, 2021