National Nutrition Month 2021
Posted on by
March is National Nutrition Month. The latest NCHS data shows that obesity estimates among adults aged 20 and over have almost doubled from 22.9% in 1988-1994 to 42.4% in 2017-2018.
Approximately three-quarters of children and adolescents aged 2–19 (75.3%) and more than two-thirds (67.3%) of adults aged 20 and over consumed fruit on a given day. Almost 95% of adults and more than 90% of children and adolescents aged 2-19 consumed any vegetables on a given day.
17.1% of adults aged 20 and over are on a special diet on a given day and more than half (57.6%) used any dietary supplement in the past 30 days.
Water accounts for more than half of total nonalcoholic beverage consumption (51.2%) among U.S. adults.
For more information about NCHS, visit https://www.cdc.gov/nchs.
For more information on NHANES, visit https://www.cdc.gov/nchs/nhanes.htm.