Category: Stress
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Health for the Holidays: Risks and Recommendations for the Retail Industry
It’s finally here—the most wonderful time of the year… for shopping. People will visit retail stores to buy a variety of goods: the cleaning supplies they will use to prepare for holiday celebrations, the food and beverages they will serve at holiday gatherings, the holiday gifts they will give loved ones, and much more. Economic Read More >
Posted on by Leave a commentNaomi Swanson, PhD: Advancing Worker Health Through Improved Organization of Work and Ergonomic Design
During Women’s History Month, NIOSH will highlight several female researchers and their contributions to NIOSH and America’s workers. Naomi Swanson has served as the Chief of the Organizational Science and Human Factors Branch (OSHFB) in the NIOSH Division of Applied Research and Technology since May 2008. She received her M.A. in Experimental Psychology (specializing Read More >
Posted on by 3 CommentsRetail Worker Safety and Health during the Holidays
The practice of American shoppers looking for a deal on the Friday after Thanksgiving has evolved into a four-day retail event ending with Cyber Monday. This shopping bonanza leading off the holiday shopping season has implications for workers who may have long workdays and expanded work schedules. The approaching season offers an ideal time for Read More >
Posted on by 1 CommentWork, Stress, and Health: Help Us Plan the Next 25 Years
In May, NIOSH, the American Psychological Association (APA), and the Society for Occupational Health Psychology (SOHP) hosted the 11th International Conference on Occupational Stress and Health. “Work, Stress, and Health 2015: Sustainable Work, Sustainable Health, Sustainable Organizations” marks 25 years of efforts to advance research and intervention on work-related stress through the conference series. Read More >
Posted on by 18 CommentsWhat Works Best to Prevent Stress Among Healthcare Workers: Changing the organization or educating staff?
Occupational Safety and Health (OSH) professionals have to make many decisions on a daily basis. These decisions can involve risk assessment methods, preventive workplace measures, workers’ health surveillance or even rehabilitation or return-to-work practices. According to the principles of evidence based practice, such decisions should be guided by high-quality scientific knowledge (van Dijk et Read More >
Posted on by 10 CommentsA Health and Safety Evaluation at an Airline Catering Facility
The airline industry predicts that more than 24 million people will fly during the Thanksgiving holiday this year. If you are one of those passengers, chances are that you’ll have a snack or a soda on your way to your destination. Before reaching your seat, those snacks, beverages, and meals are prepared, assembled, and Read More >
Posted on by 8 CommentsIntervening for Work Stress: Work-life Stress and Total Worker Health Approaches
The NIOSH Office for Total Worker HealthTM recently launched a series of posts discussing total worker health (TWH) issues on the NIOSH Science Blog. As part of this series, we will summarize select TWH webinars and allow those who couldn’t participate in the original broadcast an opportunity to correspond with the presenters. Below you will Read More >
Posted on by 7 CommentsWomen’s Health at Work
This week is Women’s Health Week. With over 58% of U.S. women in the labor force[i], the workplace must be considered when looking at women’s overall health. We must keep in mind that susceptibility to hazards can be different for men and women. Additionally, women face different workplace health challenges than men partly because men Read More >
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