Category: canned goods
Resolve to Be Ready, Part II
![A calendar with the year 2023 circled in red marker.](https://blogs.cdc.gov/publichealthmatters/wp-content/uploads/sites/6/2023/01/2023_header-825x475.jpg)
January is the time many of us make resolutions for the new year. Sometimes resolutions feel too big and long drawn out. As a result, our motivation to see them through can peter out before the end of the year. Last year, we suggested 12 micro-resolutions to help you prepare your health for emergencies. Here Read More >
Posted on by Leave a comment3 Ways to Improve Your Food Label Literacy
![A person pushing a shopping cart in a grocery store.](https://blogs.cdc.gov/publichealthmatters/wp-content/uploads/sites/6/2022/02/A-person-pushing-a-shopping-cart_header-825x475.jpg)
Canned goods are an emergency preparedness staple. And for good reason. They are reasonably affordable, require little to no preparation, and have a long shelf life. These characteristics make them a good choice for your emergency food supply. As often as people buy and cook with canned goods, they can find food labels confusing.(1, 2) Read More >
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