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3 Ways to Improve Your Food Label Literacy
![A person pushing a shopping cart in a grocery store.](https://blogs.cdc.gov/publichealthmatters/wp-content/uploads/sites/6/2022/02/A-person-pushing-a-shopping-cart_header-825x475.jpg)
Canned goods are an emergency preparedness staple. And for good reason. They are reasonably affordable, require little to no preparation, and have a long shelf life. These characteristics make them a good choice for your emergency food supply. As often as people buy and cook with canned goods, they can find food labels confusing.(1, 2) Read More >
Posted on by 5 CommentsPrep Your Health for Earthquakes
![A seismograph](https://blogs.cdc.gov/publichealthmatters/wp-content/uploads/sites/6/2022/02/Seismograph_header-825x475.jpg)
February is Earthquake Awareness Month If people were asked where in the United States do most earthquakes happen, they are likely to answer California. They’d be correct.(1) But earthquakes are a hazard in other parts of the country, too. The U.S. Geological Survey (USGS) estimates that nearly half of all Americans live in areas with Read More >
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