Category: foodborne illness
NCEZID Labs, Programs Mark 2019 Milestones
The National Center for Emerging and Zoonotic Infectious Diseases (NCEZID) faced challenges in 2019, but the year also marked a number of milestones for the center. NCEZID’s annual Accomplishments report recaps those achievements and lays out some of the future challenges. Milestones in Laboratory Science CDC’s high-containment laboratories (HCL), which study some of the world’s Read More >
Posted on by Leave a commentTips to Protect Yourself from Norovirus
If you have never been sick with norovirus, chances are you will. In fact, norovirus is so common that most people will get sick with it several times during their life. The symptoms of norovirus can be miserable and include diarrhea, throwing up, nausea, and stomach pain. Most people who get sick with the virus Read More >
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