Skip directly to search Skip directly to A to Z list Skip directly to navigation Skip directly to page options Skip directly to site content

Category: food allergy

Welcome PrepTember: The Readiest Time of the Year

Children boarding a school bus.

September is a busy month, and not just because that’s when all things pumpkin spice start showing up on store shelves and coffeehouse menus. Here are few reasons why September is possibly the busiest time of year for emergency and risk communicators, including those of us here at the Center for Preparedness and Response (CPR). Read More >

Posted on by Blog Administrator1 CommentTags , , , , , , , , , , , , , , ,

Food for Thought: What Hurricane Sandy Can Teach Us about Food Allergy Preparedness

Woman and young girl grocery shopping

Elizabeth O’Connell knows that only way to prevent a food-allergy reaction is to avoid the problem food. For her that means having to interpret precautionary language, like “may contain,” and double check ingredients labels in a race to keep up with her teenage son. Elizabeth’s now teenage son has had a severe food allergy for Read More >

Posted on by Blog AdministratorLeave a commentTags , , , , ,
TOP