Imported Marburg Hemorrhagic Fever: One That Got Away

CDC’s Special Pathogens Branch recently diagnosed a case of Marburg hemorrhagic fever in a U.S. traveler, who returned from Uganda back in January 2008 [SPB posting]. This person had visited the famous “python cave” in Maramagambo Forest, Queen Elizabeth Park, western Uganda. Fortunately, no one seems to have been infected from this patient when she Read More >

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Ingredient Driven Outbreaks: The Inside is Bigger than the Outside

The current Salmonella Typhimurium outbreak associated with a peanut processing plant in Blakely, Georgia, appears to have begun in September 2008, and was first detected in mid-November 2008 by DNA fingerprinting of Salmonella in public health labs across the country [last blog link]. The broad distribution of peanut butter and peanut paste shipped to food Read More >

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Salmonella Typhimurium Outbreak Investigation: Do Not Try This at Home

  The Enteric Diseases programs at CDC have been collaborating with state public health officials, the USDA-Food Safety and Inspection Service, and the US Food and Drug Administration (FDA) to investigate a multi-state outbreak of human infections due to Salmonella serotype Typhimurium affecting almost 400 persons. There are numerous interesting features of this outbreak that Read More >

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A New Twist for Ebola: Reston-Infected Pigs in the Philippines

Ebola-Reston [initial identification] virus is a mystery. Although quite deadly in monkeys, this Ebola cousin doesn’t appear to cause human illness. And who knows how it got to or independently evolved in the Philippines – a good 7,000 miles and really big ocean away from its Zaire, Sudan, Cote D’Ivoire, and Bundibugyo brethren in Africa.  Read More >

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